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Hypochlorhydria: What Really Happens When Stomach Acid Is Too Low

  • OlaKrawczyk
  • 4 days ago
  • 2 min read

If you feel bloated after meals…

If protein sits “heavy”…

If you burp, reflux, or feel fatigued after eating…


You might immediately think: “I must have too much stomach acid.”

But for many people, the opposite is true.


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Low stomach acid — called hypochlorhydria — is one of the most overlooked causes of digestive issues. And when stomach acid drops, it affects your entire digestive system from top to bottom.


Let’s break it down clearly and simply.



Why Stomach Acid Matters More Than You Think



Stomach acid isn’t just for breaking down food.

It plays a role in nearly every step of digestion.


Healthy stomach acid is essential for:


  • breaking down proteins

  • triggering pancreatic enzymes

  • supporting bile release

  • killing unwanted microbes

  • preparing nutrients for absorption


When acid levels drop, digestion slows and the stomach can’t do its job properly.



What Actually Happens When Stomach Acid Is Too Low



With hypochlorhydria:


1. Food stays in the stomach too long


Weak acid = weakened digestion.

This leads to bloating, pressure, or a “heavy” feeling after meals.


2. Partially digested food enters the small intestine


And it enters with a higher pH than it should.


This is a problem because it fails to trigger the next steps of digestion:

  • pancreatic enzyme release

  • bile flow

  • proper breakdown of fats, proteins, and carbohydrates


3. Absorption becomes compromised


Micronutrients like B12, iron, zinc, and calcium are especially affected.


4. Imbalance and irritation follow


Poorly digested food:

  • irritates the gut lining

  • feeds the wrong microbes

  • increases the risk of dysbiosis and SIBO


Low stomach acid creates a domino effect that moves all the way through the digestive system.



Common Symptoms of Low Stomach Acid



Everyone feels it differently, but these are the signs I see most often:


  • burping after meals

  • excess gas or flatulence

  • heartburn or reflux(low acid can mimic high acid — this is why so many people are misdiagnosed)

  • indigestion or early fullness

  • bloating after protein-rich meals

  • fatigue after eating

  • nutrient deficiencies:

    • B12

    • iron

    • zinc

    • calcium

  • increased risk of gallstones

  • more frequent microbial imbalance or SIBO


If you notice several of these together, low stomach acid may be part of the picture.



A Quick Note on Reflux



It surprises many people to learn that reflux often comes from low stomach acid, not high.


When food isn’t digested properly, it ferments and creates pressure.

That pressure pushes acid upward — even when acid levels are actually low.


This is why acid-suppressing medications may temporarily calm symptoms… but often make digestion worse long term.



Why Low Stomach Acid Is a Root Cause Issue



Hypochlorhydria doesn’t stay isolated in the stomach.


It affects:

  • enzyme release

  • bile flow

  • motility

  • microbial balance

  • nutrient absorption


This combination makes low stomach acid one of the most commonly missed causes of:

  • bloating

  • fatigue after meals

  • nutrient deficiencies

  • ongoing digestive discomfort

  • long-term gut imbalance


Supporting stomach acid is often one of the first steps toward restoring healthy digestion.


If you’re wondering whether you might have low stomach acid — and want to learn how to test it safely and easily at home — feel free to reach out.


I’m always happy to guide you. 💛📧 info@clinicalnutritionbyola.com.au

 
 
 

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